3-4 muddled blueberries, 3 ounces blueberry vodka, old fashioned lemonade.

Method- Muddle the blueberries, add the vodka and shake.

Let sit for 1-2 minutes to pull the color from the peels.

Add the lemonade and shake.

Pour over ice. Strain the mix if you don't want to eat the blueberries

1.5 oz blueberry vodka, 4oz fever tree ginger beer, splash of lime juice, splash of simple syrup.

Method - in a glass combine all ingredients and stir (do not shake).

Fill a rock glass or copper mug with ice and pour your mix. 

1.5oz blueberry vodka, 0.5oz peach schnapps, 4-5oz old fashioned lemonade. 

Method - in a shaker, place your ingredients and shake to mix and chill.

Pour into a tall glass.

2oz vanilla vodka, prefered espresso coffee (cold), dash of simple syrup, heavy cream.

Method - in a shaker with ice, combine vanilla vodka and espresso coffee, simple syrup and shake well.

Strain your mix while pouring over ice. Add heavy cream to taste. 

1.5oz Vanilla vodka, 0.5oz sugar free caramel syrup, dash of simple syrup, heavy cream or whipped cream.

Method - in a shaker squeeze approximately 0.5oz of caramel syrup and the rest of your ingredients. 

Add ice as your last ingredient. Shake vigorously. Pour into a rock glass.

1.5oz Vanilla vodka, 1oz dark chocolate syrup, whipped cream or heavy cream.

Note: whipped cream will add color and sweetness. Heavy cream will add color and volume only.

Method - in a shaker add vanilla vodka, chocolate, and choice of cream. 

Add ice and shake. Pour into a glass. Turn it into a truffled with some cherry juice.